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Perforated pan for barbecue
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18/10 Stainless Steel Perforated Grill Pan — Ø 28 cm 🍳🔥
Technical characteristics
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18/10 stainless steel: professional quality, stainless and corrosion-resistant, guaranteed durable and hygienic.
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28 cm diameter: generous surface for steaks, vegetables, seafood, or artichokes in a single cooking.
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Ergonomic handle: comfortable and non-slip grip, ensures optimal control over the grill.
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Grill-type ridged surface: integrated grooves that mark and brown your food like on a classic grill.
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BPA free: 100% stainless steel, no chemical coating, compatible with high-temperature cooking.
Versatile uses 🔥
| Foods | Advantage |
|---|---|
| Steaks & ribs | Clear grill marks, even and juicy cooking. |
| Seafood (clams, razor clams) | Easy holding and turning without loss. |
| Vegetables & asparagus | Sear and brown without the slipping of the strips. |
| Mushrooms & peppers | Ridged surface that captures juice for a reduced fond. |
| Sautés & stir-fry | Wide format for comfortable stirring and sautéing. |
Key points
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Healthy cooking: neutral stainless steel, no coating, enhances the natural taste of food.
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Easy maintenance: dishwasher safe, no corners to clean.
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BBQ & plancha versatility: use it directly on your embers, grill, or wood fire.
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Professional ergonomics: insulating handle that stays cool longer, secure handling.
Treat yourself to the precision of the grill and the reliability of 18/10 stainless steel: the ultimate grill pan to enhance all your grilled dishes!
